The opinion of Aventure Nordique
Baouw's nutritional bars are organic, no sugar added, gluten free and 100% vegan. Designed for sports, this bar can also be used as a snack. Concocted by a two Michelin star chef, the bars are tasty and original.
This creation offers a taste of nature in the mouth with the flavor of the wild blueberry, the crunchiness offered by the hazelnut and the freshness of the fir bud pepper which was harvested by hand at an altitude of more than 1700m in the regional natural park of the Catalan Pyrenees, all in respect of the environment and biodiversity.
By its composition this bar brings many good elements for your body, first of all the fir tree with its decongestant effect of bronchial tubes and sinuses, the hazelnut making grow the production of muscular and cerebral energy thanks to its minerals and finally the bilberry and its content in antioxidants.
Technical details
| Manufacturer | Baouw |
|---|---|
| Product name | Barre Bio Sarrasin - Cajou - Olive de Kalamata |
| Article number | P-BA-UN-SAR |
| EAN | 3760267400988 |
| Type of meal | Energy Bars |
| Recipe | Salty |
| Organic Food | Yes |
| Ingredients | Dates, buckwheat (flour and seeds) 24,6%, cashew nuts 17%, Kalamata olives 6,8%, apple paste, sunflower protein, extra virgin olive oil, acacia fiber, water, Guerande salt 0,7%, curry. |
| Weight | 25 g |
| Number of servings | 1 |
| Energy value in kcal per 100g | 370 kcal |
| Energy value per 100g (kJ) | 1549 kJ |
| Energy value in kcal per product | 92 kcal |
| Energy value by product (kJ) | 387 kJ |
| Fat per 100 g | 15 g (dont 2,5 g d'acides gras saturés) |
| Fats by product | 3,8 g (dont 0,6 g d'acides gras saturés) |
| Carbohydrates per 100g | 45 g (dont 42 g de sucre) |
| Carbohydrates product (g) | 11 g (dont 11 g de sucre) |
| Protein for 100g | 7,7 g |
| Protein product (g) | 1,9 g |
| Fiber per product (g) | 9,9 g |
| Fiber per 100 g | 2,5 g |
| Salt per product (g) | 1,9 g |
| Salt per 100 g | 0,49 g |
| Vitamins |
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| Additional information |
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| Country of Manufacture | France |
