The opinion of Aventure Nordique
This vegetarian dish is a mushroom and soy pasta stir-fry. Soy and pasta are the basis of a balanced diet and the mushrooms add an extra touch of flavour. This healthy and tasty dish will satisfy you and your taste buds.
Technical details
Manufacturer | Trek'n Eat |
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Product name | Wild Mushroom Ragout with Noodles |
Article number | TE30404030 |
EAN | 4015753404308 |
Type of meal | Meals |
Recipe | Salty |
Meals | Vegetarian |
Preparation | Boiling water directly into the bag up to 8.5 cm on the scale (520 ml), stir thoroughly. Close the bag and let it rest for 8 minutes. |
Preparation time | 8 minutes |
Ingredients | pasta 50% (durum wheat semolina, egg, salt), fava beans, sunflower oil (contains milk, E551), cream powder, modified starch, potato flour, mushrooms 3%, whey protein concentrate, seasoning (contains celeriac), Porcini mushrooms 2%, carrots, tomatoes, onions, salt, yeast extract, pepper |
Allergens | Celery, Gluten, Milk and milk-based products , Egg |
Gluten | With gluten |
Zip closure | Yes |
Filling Line | Yes |
Net weight | 160 g |
Gross weight | 180 g |
Number of servings | 1 |
Volume of water to add in ml | 520 ml |
Rehydrated weight | 680 g |
Life (from date of manufacture) | 60 month |
Energy value in kcal per 100g | 388 |
Energy value per 100g (kJ) | 1574 |
Energy value in kcal per product | 620 |
Energy value by product (kJ) | 2518 |
Protein for 100g | 20,8 |
Protein product (g) | 33,28 |
Carbohydrates per 100g | 49,5 |
Carbohydrates product (g) | 79,2 |
Lipids for 100 g | 11,3 |
Lipids product (g) | 18,08 |
Country of Manufacture | Germany |
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